Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 2 BAKING POWDER IN GRAMS
1 2 CUP HEAVY CREAM IN GRAMS
1 TEASPOON EQUALS TABLESPOON
100 GRAMS SUGAR TO CUPS
1 1 4 CUP BUTTER TO GRAMS
1 2 CUP SUGAR IN GRAMS
125 G FLOUR TO CUPS
1 2 CUP LIGHT BROWN SUGAR IN GRAMS
1 1 2 GRAMS TO TEASPOONS
1 TABLESPOON SUGAR TO GRAMS
TEASPOON TO GRAMS
1 1 2 CUP ALMOND FLOUR IN GRAMS
1 4 CUP IN GRAMS FLOUR
1 4 CUP FLOUR GRAMS
1 3 4 CUPS SUGAR IN GRAMS
1 1 3 CUP OF FLOUR IN GRAMS
1 2 CUP MELTED BUTTER IN GRAMS
1 TEASPOON IN GRAMS POWDER
1 3 CUP ALMOND FLOUR IN GRAMS
1 2 CUP MOLASSES IN GRAMS
1 1 2 CUP CAKE FLOUR IN GRAMS
1 1 2 CUPS OF FLOUR TO GRAMS
1 4 CUP GRATED PARMESAN IN GRAMS
0.08 TEASPOON
1 2 CUP BUTTER GRAMS