Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 3 CUP BUTTER IN GRAMS
1 2 CUP DARK BROWN SUGAR IN GRAMS
0.1 TEASPOON TO GRAMS
0.1 GRAMS TO TEASPOONS
0.25 GRAMS TO TEASPOONS
1 CUP FLOUR TO KG
1 2 CUP CORNMEAL IN GRAMS
1 2 CUP HEAVY CREAM IN GRAMS
0.75 CUP FLOUR IN GRAMS
1 TEASPOON TO GRAMS SUGAR
1 1 2 BUTTER IN GRAMS
1 2 CUP ALMONDS IN GRAMS
0.13 TEASPOON TO GRAMS
150 GRAMS FLOUR TO ML
1 2 CUP ALL PURPOSE FLOUR IN GRAMS
05 GRAMS TO TEASPOONS
1 1 2 CUPS OF FLOUR TO GRAMS
1 1 2 TSP TO GRAMS
1 2 CUP ALL PURPOSE CREAM IN GRAMS
1 2 CUP BUTTER GRAMS
1 2 CUP MOLASSES IN GRAMS
1 TSP BAKING POWDER IN G
1 POUND POWDERED SUGAR IN GRAMS
1 TABLESPOON ALL PURPOSE FLOUR IN GRAMS
1 CUP SUGAR TO ML