Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 4 CUP HEAVY CREAM IN GRAMS
1 2 CUP BROWN SUGAR TO GRAMS
1 2 CUP COCOA IN GRAMS
1 3 CUP SUGAR TO GRAMS
1 2 TSP CREAM OF TARTAR TO GRAMS
1 1 3 CUP SUGAR IN GRAMS
1 4 CUP GRATED CHEESE IN GRAMS
100 G TO TEASPOONS
1 TEASPOON TO GRAMS SUGAR
1 1 4 CUP POWDERED SUGAR IN GRAMS
0.1 TEASPOON TO GRAMS
110 G FLOUR TO CUPS
100 GRAMS OF FLOUR TO TABLESPOONS
1 CUP FLOUR TO KG
0.5 G TO TBSP
1 4 CUP GREEK YOGURT IN GRAMS
0.5 CUP PEANUT BUTTER IN GRAMS
0.1 GRAMS TO TEASPOONS
1 4 CUP CORNSTARCH IN GRAMS
150 G TO CUPS FLOUR
1 CUP PEANUT BUTTER IN GRAMS
1 TEASPOON YEAST TO GRAMS
10 GRAMS COCOA POWDER TO TABLESPOONS
1 2 CUP DARK BROWN SUGAR IN GRAMS
CUPS TO GRAMS FLOUR