Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
0.06 TEASPOON
1 4 CUP ALL PURPOSE FLOUR IN GRAMS
1 1 4 CUP OF SUGAR IN GRAMS
1 2 CUP ICING SUGAR IN GRAMS
CUPS TO GRAMS FLOUR
1 2 C SUGAR IN GRAMS
1 2 CUP GLUTINOUS RICE FLOUR IN GRAMS
1 G TO TBSP
1 2 TEASPOON BAKING POWDER IN GRAMS
1 TABLESPOON SUGAR TO GRAMS
1 2 TSP YEAST IN GRAMS
0.33 TEASPOON
1 TEASPOON YEAST TO GRAMS
1 1 2 CUP BUTTER IN GRAMS
1 5 TEASPOON TO GRAMS
100 GRAMS BROWN SUGAR TO CUPS
150 G FLOUR TO CUPS
1 TABLESPOON OF SUGAR IN GRAMS
1 TABLESPOON FLOUR TO GRAMS
QUARTER TEASPOON
0.5 CUP PEANUT BUTTER IN GRAMS
1 4 CUP POWDERED SUGAR IN GRAMS
1 2 CUP WHITE SUGAR IN GRAMS
1 4 CUP BROWN SUGAR TO GRAMS
1 1 3 CUP SUGAR IN GRAMS