Ingredient Converter
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At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
GRAMS TO TEASPOONS
1 4 CUP ALMOND FLOUR IN GRAMS
1 1 2 CUP CAKE FLOUR IN GRAMS
1 4 CUP ALL PURPOSE FLOUR IN GRAMS
1 1 4 CUP BROWN SUGAR IN GRAMS
1 4 CUP CREAM CHEESE IN GRAMS
1 TEASPOON GR
1 4 CUP WHITE SUGAR IN GRAMS
1 TSP BAKING POWDER IN G
1 2 CUP MOLASSES IN GRAMS
1 2 CUP ALMOND FLOUR IN GRAMS
1 1 3 CUP SUGAR IN GRAMS
1 2 TSP YEAST IN GRAMS
1 G TO TBSP
1 4 CUP COCOA POWDER TO GRAMS
1 TABLESPOON OF PEANUT BUTTER IN GRAMS
1 4 CUP DARK BROWN SUGAR IN GRAMS
1 3 4 CUPS SUGAR IN GRAMS
110 G FLOUR TO CUPS
1 CUP PEANUT BUTTER IN GRAMS
1 1 4 CUP ALMOND FLOUR IN GRAMS
0.7 GRAMS TO TEASPOONS
1 TEASPOON GM
1 1 2 CUP ALMOND FLOUR IN GRAMS
1 4 CUP CORNSTARCH IN GRAMS