Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 4 CUP FLOUR GRAMS
1 4 CUP LIGHT BROWN SUGAR IN GRAMS
1 TEASPOON EQUALS TABLESPOON
0.9 GRAMS TO TEASPOONS
1 1 2 CUP BUTTER IN GRAMS
08 TEASPOON
1 3 TEASPOON
CUPS TO GRAMS FLOUR
0.6 GRAMS TO TEASPOONS
100 G TO TEASPOONS
1 8 TEASPOON TO GRAMS
1 CUP BROWN SUGAR IN GRAMS
0.08 TEASPOON
1 2 CUP ALL PURPOSE CREAM IN GRAMS
1 GRAM TO TEASPOON CONVERSION
1 2 CUP ALL PURPOSE FLOUR IN GRAMS
0.38 TEASPOON TO GRAMS
100 GRAMS OF FLOUR TO TABLESPOONS
12 GRAMS TO TBSP
1 1 2 CUP BROWN SUGAR IN GRAMS
1 4 CUP WHITE SUGAR IN GRAMS
1 1 2 CUP CHOCOLATE CHIPS IN GRAMS
1 1 3 CUP SUGAR IN GRAMS
1 2 CUP SUGAR IN GRAMS
1 3 CUP BUTTER IN GRAMS