Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 4 CUP ALL PURPOSE FLOUR IN GRAMS
0.75 CUP SUGAR IN GRAMS
1 2 CUP ALMOND FLOUR IN GRAMS
1 TEASPOON IN GRAMS POWDER
0.75 GRAMS TO TEASPOONS
0.38 TEASPOON TO GRAMS
1 4 CUP BROWN SUGAR TO GRAMS
0.75 CUP FLOUR IN GRAMS
1 3 CUP CHOCOLATE CHIPS IN GRAMS
1 2 CUP HEAVY CREAM IN GRAMS
1 2 CUP SOUR CREAM IN GRAMS
1 CUP BROWN SUGAR IN GRAMS
1 4 CUP DARK BROWN SUGAR IN GRAMS
1 2 FLOUR IN GRAMS
0.3 GRAMS TO TEASPOONS
1 1 3 CUP OF FLOUR IN GRAMS
1 TEASPOON IN GR
1 4 CUP MOLASSES IN GRAMS
1 1 4 CUP POWDERED SUGAR IN GRAMS
HALF A TEASPOON
1 CUP HONEY IN GRAMS
1 SPOON TO TEASPOON
0.2 GRAMS TO TEASPOONS
CUPS TO GRAMS FLOUR
12 GRAMS TO TBSP