Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 4 CUP DARK BROWN SUGAR IN GRAMS
0.75 TEASPOON TO GRAMS
1 3 4 CUPS SUGAR IN GRAMS
1 2 CUP MOLASSES IN GRAMS
0.7 GRAMS TO TEASPOONS
12 GRAMS BAKING POWDER TO TBSP
1 1 2 GRAMS TO TEASPOONS
1 2 CUP SOUR CREAM IN GRAMS
1 G TO TBSP
100 GRAMS IN TEASPOONS
1 3 CUP COCOA POWDER TO GRAMS
1 2 CUP FLOUR GRAMS
1 4 CUP MOLASSES IN GRAMS
1 BUTTER IN GRAMS
1 4 CUP BROWN SUGAR TO GRAMS
1 4 CUP HEAVY CREAM IN GRAMS
HALF A TEASPOON
0.3 GRAMS TO TEASPOONS
05 GRAMS TO TEASPOONS
0.2 GRAMS TO TEASPOONS
1 4 CUP MELTED BUTTER IN GRAMS
1 CUP COCOA POWDER TO GRAMS
1 3 CUP BROWN SUGAR IN GRAMS
TEASPOON TABLESPOON
1 2 CUP LIGHT BROWN SUGAR IN GRAMS