Ingredient Converter
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At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 TEASPOON FLOUR IN GRAMS
0.6 GRAMS TO TEASPOONS
100 GRAMS ICING SUGAR TO CUPS
1 1 2 CUP CAKE FLOUR IN GRAMS
1 5 TEASPOON TO GRAMS
0.5 CUP PEANUT BUTTER IN GRAMS
1 3 CUP CORNSTARCH IN GRAMS
1 1 4 CUP POWDERED SUGAR IN GRAMS
1 1 8 CUP SUGAR IN GRAMS
1 2 TSP CREAM OF TARTAR TO GRAMS
1 4 CUP DARK BROWN SUGAR IN GRAMS
1 2 BAKING POWDER IN GRAMS
1 4 CUP MELTED BUTTER IN GRAMS
1 BUTTER IN GRAMS
1 G TO TEASPOON
TEASPOON TABLESPOON
1 16 TEASPOON TO GRAMS
1 TABLESPOON OF SUGAR IN GRAMS
1 1 4 CUP FLOUR IN GRAMS
100 GRAMS BROWN SUGAR TO CUPS
1 4 CUP GRATED CHEESE IN GRAMS
1 3 4 CUPS SUGAR IN GRAMS
1 1 4 CUP ALL PURPOSE FLOUR IN GRAMS
0.7 GRAMS TO TEASPOONS
ONZES TO GRAMS