Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 2 TSP YEAST IN GRAMS
0.75 CUP SUGAR IN GRAMS
1 1 2 GRAMS TO TEASPOONS
100 G TO TEASPOONS
1 2 CUP CAKE FLOUR IN GRAMS
10 TBSP BUTTER IN GRAMS
1 1 2 CUP BUTTER IN GRAMS
HALF A TEASPOON
0.3 GRAMS TO TEASPOONS
1 2 CUP HEAVY CREAM IN GRAMS
0.33 TEASPOON
1 4 CUP LIGHT BROWN SUGAR IN GRAMS
0.5 CUP SUGAR IN GRAMS
100 GRAMS OF FLOUR TO TABLESPOONS
10 G TO TEASPOON
1 4 CUP SUGAR IN GRAMS
1 4 CUP WHITE SUGAR IN GRAMS
100 GRAMS IN TEASPOONS
1 2 CUP FLOUR GRAMS
1 4 CUP ALL PURPOSE FLOUR IN GRAMS
1 1 2 CUP CHOCOLATE CHIPS IN GRAMS
1 3 CUP ALMOND FLOUR IN GRAMS
1 2 CUP GLUTINOUS RICE FLOUR IN GRAMS
1 CUP ICING SUGAR IN GRAMS
1 1 4 CUP BUTTER TO GRAMS