Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
0.1 TEASPOON
1 POUND POWDERED SUGAR IN GRAMS
1 3 4 CUPS SUGAR IN GRAMS
1 5 TEASPOON
1 1 2 CUP BROWN SUGAR IN GRAMS
1 4 CUP SUGAR IN GRAMS
CUPS TO GRAMS FLOUR
0.8 GRAMS TO TEASPOONS
1 1 2 BUTTER IN GRAMS
1 KILOGRAM SUGAR TO GRAMS
1 4 CUP GREEK YOGURT IN GRAMS
0.5 CUP PEANUT BUTTER IN GRAMS
0.75 CUP SUGAR IN GRAMS
1 4 CUP LIGHT BROWN SUGAR IN GRAMS
1 TEASPOON YEAST TO GRAMS
1 1 4 CUP POWDERED SUGAR IN GRAMS
0.75 GRAMS TO TEASPOONS
1 16 TEASPOON TO GRAMS
0.38 TEASPOON TO GRAMS
1 2 TSP BAKING POWDER IN GRAMS
1 1 2 CUP ALMOND FLOUR IN GRAMS
1 TEASPOON GM
1 G IN TEASPOONS
1 2 CUP ALL PURPOSE CREAM IN GRAMS
TEASPOON TO GRAMS