Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 1 4 CUP ALL PURPOSE FLOUR IN GRAMS
1 2 CUP CREAM CHEESE IN GRAMS
TEASPOON TABLESPOON
1 2 CUP VEGETABLE SHORTENING IN GRAMS
1 3 CUP ALMOND FLOUR IN GRAMS
100 G TO TEASPOONS
150 GRAMS BUTTER TO ML
1 1 2 CUP ALMOND FLOUR IN GRAMS
0.5 GRAMS TO TEASPOONS
100 GRAMS OF FLOUR TO TABLESPOONS
1 2 CUP ALL PURPOSE CREAM IN GRAMS
1 4 CUP MOLASSES IN GRAMS
1 3 TEASPOON
0.9 GRAMS TO TEASPOONS
1 4 CUP DARK BROWN SUGAR IN GRAMS
1 TEASPOON FLOUR IN GRAMS
1 2 CUP CASTER SUGAR IN GRAMS
0.125 TSP TO GRAMS
1 1 4 CUP BUTTER TO GRAMS
12 GRAMS SUGAR TO TEASPOONS
1 2 CUP BUTTER GRAMS
1 1 8 CUP SUGAR IN GRAMS
1 TABLESPOON BUTTER GRAMS
100 GRAMS FLOUR TO ML
125 G FLOUR TO CUPS