Ingredient Converter
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At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 10TH OF A TEASPOON
TEASPOON MEASUREMENTS
125 GRAMS BUTTER
1 1 4 CUP ALMOND FLOUR IN GRAMS
1 TABLESPOON COCOA POWDER IN GRAMS
1 1 3 CUP OF FLOUR IN GRAMS
0.5 G IN TEASPOONS
1 HEAPED TEASPOON
1 4 CUP ICING SUGAR IN GRAMS
1 2 CUP ICING SUGAR IN GRAMS
1 2 CUP LIGHT BROWN SUGAR IN GRAMS
1 CUP ALMOND FLOUR GRAMS
115 GRAMS BUTTER TO CUPS
1 1 8 TEASPOON TO GRAMS
10 GRAMS POWDER TO TEASPOONS
1 4 CUP COCOA POWDER TO GRAMS
1 TABLESPOON FLOUR TO GRAMS
1 4 CUP GRATED CHEESE IN GRAMS
10 GRAMS BUTTER TO TABLESPOONS
1 2 CUP WHITE SUGAR IN GRAMS
1 4 CUP DARK BROWN SUGAR IN GRAMS
1 4 CUP WHITE SUGAR IN GRAMS
1 2 FLOUR IN GRAMS
1 5 CUP FLOUR IN GRAMS
1 3 4 CUPS SUGAR IN GRAMS