Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient | Quantity | Equals to |
|---|---|---|
| 1 cup flour | 120 grams | 8 tablespoons |
| 1 cup sugar | 200 grams | 16 tablespoons |
| 1 tablespoon | 15 milliliters | 3 teaspoons |
| 1 cup liquid | 240 milliliters | 8 ounces |
| 1 ounce | 28.35 grams | 2 tablespoons |
| 1 cup butter | 226 grams | 16 tablespoons |
Other available conversions
1 CUP HONEY IN GRAMS
1 1 2 CUP BROWN SUGAR IN GRAMS
1 4 CUP FLOUR GRAMS
1 2 CUP POWDERED SUGAR IN GRAMS
1 2 C SUGAR IN GRAMS
1 2 BAKING POWDER IN GRAMS
1 TEASPOON EQUALS TABLESPOON
0.75 TEASPOON TO GRAMS
1 G TO TEASPOON
10 G TO TEASPOON
1 2 CUP WHITE SUGAR IN GRAMS
1 5 TEASPOON
QUARTER TEASPOON
1 TEASPOON GM
08 TEASPOON
1 1 4 CUP ALL PURPOSE FLOUR IN GRAMS
10 G BAKING POWDER TO TSP
1 G IN TEASPOONS
1 2 TSP YEAST IN GRAMS
1 1 8 CUP SUGAR IN GRAMS
1 TEASPOON BAKING POWDER IN GRAMS
1 4 CUP ALMOND FLOUR IN GRAMS
1 2 CUP LIGHT BROWN SUGAR IN GRAMS
GRAMS TO TEASPOONS
1 4 CUP GRATED PARMESAN IN GRAMS