Ingredient Converter
Enter the quantity and type of ingredient you wish to convert.
At like-a-chef.com we are lovers of cooking and varied recipes. That's why sometimes we have encountered difficulties interpreting foreign recipes. We created this website for ourselves, but also so that everyone can transform ingredients into different units of measurement without any difficulty. The most common conversions include transforming cups to grams, tablespoons to milliliters, and ounces to grams. Our free tool allows you to make these conversions instantly.
Most frequent cooking equivalencies
| Ingredient |
Quantity |
Equals to |
| 1 cup flour |
120 grams |
8 tablespoons |
| 1 cup sugar |
200 grams |
16 tablespoons |
| 1 tablespoon |
15 milliliters |
3 teaspoons |
| 1 cup liquid |
240 milliliters |
8 ounces |
| 1 ounce |
28.35 grams |
2 tablespoons |
| 1 cup butter |
226 grams |
16 tablespoons |
Other available conversions
1 BUTTER IN GRAMS
1 4 CUP IN GRAMS SUGAR
1 2 CUP COCOA IN GRAMS
1 G TO TEASPOON
1 2 CUP LIGHT BROWN SUGAR IN GRAMS
1 4 CUP FLOUR GRAMS
0.4 GRAMS TO TEASPOONS
10 G TO TEASPOON
1 1 4 CUP ALMOND FLOUR IN GRAMS
1 1 2 CUP BUTTER IN GRAMS
1 2 CUP CAKE FLOUR IN GRAMS
150 G FLOUR TO CUPS
1 2 BROWN SUGAR IN GRAMS
100 GRAMS BROWN SUGAR TO CUPS
10 GRAMS SUGAR TO TEASPOONS
1 4 TEASPOON
1 3 CUP FLOUR TO GRAMS
1 4 CUP BROWN SUGAR TO GRAMS
1 4 CUP LIGHT BROWN SUGAR IN GRAMS
1 4 CUP MELTED BUTTER IN GRAMS
1 1 3 CUP CHOCOLATE CHIPS IN GRAMS
1 2 CUP CASTER SUGAR IN GRAMS
1 4 CUP GREEK YOGURT IN GRAMS
1 1 4 CUP BUTTER TO GRAMS
1 2 CUP FLOUR GRAMS